Late variety was bred in the fifties of the last century. The author is Ing. Joseph Veverka, which dealt with the variety Breeding Station Wine Pavlovice and Breeding Station Wine Perna. Most are grown in Mikulov region.
Characteristics of the wine:
Golden yellow color, tramínová scent of roses is complemented by aromas of vanilla. The wine is full, with lower acidity, supple and long lasting aftertaste.
Matching food & wine:
Cold food, fish, poultry