The origin is not clear, according to genetic analysis was free crossing vine forest and then contributed significantly to the creation of European varieties. They are therefore the oldest varieties. We are demonstrably grew throughout the 20th century, b
Characteristics of the wine:
The color is deep yellow to golden. The smell very aromatic, after lily-of-the-valley and acacia. The taste is highly extractive, strongly floral, with lower acidity. Full, in the end to taste spicy. The well-ripened grapes are suitable for longer storage.
Matching food & wine:
Fish, poultry, red meat bland treatment